Kennis & innovatie

20

Feb

What BL.INC can do for your start-up

In the corridors on campus, the new start-up program BL.INC is much discussed. Yet not everyone knows exactly what to expect.

17

Feb

Non-stop innovation at Laarakker in Well

From organic to circular agriculture, from mechanical hoeing to cultivation without chemicals: vegetable grower Laarakker will go to any length to develop his bus

17

Feb

Limburg farmers on circular agriculture

Beginning February was the Week of the Circular Economy.

16

Feb

Saskia Goetgeluk new board member of Greenports Netherlands

Saskia Goetgeluk has been the director-manager of the Brightlands Campus Greenport Venlo since 2017.

16

Feb

Cabinet awards 17.5 million to North Limburg Region

On February 14, the Cabinet announced a selection of 14 deals from the 26 submitted proposals for the third tranche of Regio Deals.

12

Feb

Construction of new Brighthouse officially underway

On the Brightlands Campus Greenport Venlo, the official starting signal was given for the construction of the Brighthouse.

10

Feb

From dairy cows to food forest

The Venner family from Baexem has fifty dairy cows, but if it were up to son Mark, they would make room for twelve thousand trees.

10

Feb

Apples for the thirst

More than 3,000 children in Limburg, spread over some 100 primary schools, will be working in nature during the IKL outdoor work days.

05

Feb

Plants 4 Plants in search of tomorrow's crops

What role can plant materials play as basic raw materials in the future?

05

Feb

Government supports start-up farmers with credit

As of January 1 of this year, it is possible for starting agricultural entrepreneurs to make use of the 'Vermogendversterkend Krediet' (VKK) scheme.

05

Feb

Chili peppers and cow dung in the lead at HAS Food Experience

More than 1500 visitors, including many food professionals and renowned food companies, visited the HAS Food Experience on February 4.

05

Feb

FoodLab Limburg starts customized training in Valkenburg aan de Geul

Tuesday, February 4, in Valkenburg aan de Geul, the first group of 12 students who opted for a customized training program of

05

Feb

New start-up program BL.INC. offers agrifood entrepreneurs flying start

Innovative agrofood entrepreneurs in Limburg now have a unique opportunity to make a flying start with their business. The new start-up program BL.INC.

03

Feb

Tasting new food concepts at the Test & Taste Center

In the Test & Taste Center at the Brightlands Campus Greenport Venlo, agro-food entrepreneurs have their concepts professionally tasted by a panel of consumer

30

Jan

New investments by province towards more sustainable agriculture and horticulture

In the coming years, the province of Limburg will focus on making agriculture and horticulture more sustainable.

Breeding network Limburg dares to share

It had been on their wish list for some time, with an oblique glance at the national initiative Seed Valley.