Kennis & innovatie

Limburg farmers on circular agriculture

Beginning February was the Week of the Circular Economy.

Cabinet awards 17.5 million to North Limburg Region

On February 14, the Cabinet announced a selection of 14 deals from the 26 submitted proposals for the third tranche of Regio Deals.

Saskia Goetgeluk new board member of Greenports Netherlands

Saskia Goetgeluk has been the director-manager of the Brightlands Campus Greenport Venlo since 2017.

Do you want to add content yourself?

Mail us

Construction of new Brighthouse officially underway

On the Brightlands Campus Greenport Venlo, the official starting signal was given for the construction of the Brighthouse.

Apples for the thirst

More than 3,000 children in Limburg, spread over some 100 primary schools, will be working in nature during the IKL outdoor work days.

From dairy cows to food forest

The Venner family from Baexem has fifty dairy cows, but if it were up to son Mark, they would make room for twelve thousand trees.

Plants 4 Plants in search of tomorrow's crops

What role can plant materials play as basic raw materials in the future?

New start-up program BL.INC. offers agrifood entrepreneurs flying start

Innovative agrofood entrepreneurs in Limburg now have a unique opportunity to make a flying start with their business. The new start-up program BL.INC.

FoodLab Limburg starts customized training in Valkenburg aan de Geul

Tuesday, February 4, in Valkenburg aan de Geul, the first group of 12 students who opted for a customized training program of

Chili peppers and cow dung in the lead at HAS Food Experience

More than 1500 visitors, including many food professionals and renowned food companies, visited the HAS Food Experience on February 4.

Government supports start-up farmers with credit

As of January 1 of this year, it is possible for starting agricultural entrepreneurs to make use of the 'Vermogendversterkend Krediet' (VKK) scheme.

Do you want to add content yourself?

Mail us

Tasting new food concepts at the Test & Taste Center

In the Test & Taste Center at the Brightlands Campus Greenport Venlo, agro-food entrepreneurs have their concepts professionally tasted by a panel of consumer

Breeding network Limburg dares to share

It had been on their wish list for some time, with an oblique glance at the national initiative Seed Valley.

New investments by province towards more sustainable agriculture and horticulture

In the coming years, the province of Limburg will focus on making agriculture and horticulture more sustainable.

Leo from Limburg helps SMEs apply for SLIM subsidy

In SMEs, learning and development among employees is less obvious than in larger companies. The government subsidy SLIM for SME companies must change this.

Kiempunt wants to learn from you

Help Kiempunt grow the agrofood community by filling out this short questionnaire.