Kennis & innovatie

12

Sep

Sustainable Nursery Knippenberg-Eijkenboom: Another top ambassador!

Kwekerij Knippenberg-Eijkenboom has received sustainable ambassadorship from the hands of the Green Economy Limburg Foundation.

Tom Braekeleirs on Brightlands AgriTech Event

According to Tom Braekeleirs, innovation is the way to tackle major challenges such as climate change, the growing world population and labor shortages.

Podcast on rural energy opportunities

In the podcast, Nieuwe Oogst, in cooperation with De Boeren Academie, talks to LLTB members Marcel van Helvoirt (van Helvoirt Melkvee) and Bas Korten (Zorgboerder

11

Sep

Success4BioActives: collaborative cluster for greater understanding of bioactive contents in fruits and vegetables

Parties within the Success4BioActives collaboration, initiated by Brightlands Campus Greenport Venlo, have received over €7 tons of funding from the North Limburg

An overcrowded power grid: this is how businesses can still go green

The pressure on the power grid is ever-increasing, leading to all sorts of constraints. So how can you as an organization still grow or become more sustainable?

With its beer of the same name, Gulpener supports the Limburg grist

22

Aug

Innovative tests at Summer Park Festival

Back to Summer Park Festival TestLab - Starting Friday, August 9, Summer Park Festival TestLab opened.

Interview...

Interview with Moonen Packaging CEO Hans Houtappels

16

Aug

The first Dutch medical school with AI as a subject

The University of Leiden is introducing the first medical degree program in the Netherlands with AI as its core subject.

16

Aug

Weeding robots conquer fields in the Netherlands

Fully autonomous weeding robots keep plots mechanically clean instead of using chemicals.

16

Aug

Brightlands Next Generation Farming innovation cluster and research facilities for future-proof horticulture

Venlo - The Brightlands Next Generation Farming project, initiated by Brightlands Campus Greenport Venlo and Kronos Vitale, has received over €1.78 million in fun

Interview...

5 questions to Kay Beckers of Stantec

12

Aug

Apply for the Young Inventors Prize 2025

Are you, or do you know, an innovator under 30 who is contributing to a more sustainable future?

12

Aug

Limburg regional products at Paris Olympics

Limburg regional products including Limburg cherry juice and spelt bread; a success at the Paris Olympics.

09

Aug

Changemaker Wim de Laat (The Protein Brewery) brews plant-based protein: 'This is the future'

Wim de Laat is a fermentation technologist and entrepreneur. With The Protein Brewery he develops and markets vegetable proteins based on fermentation.

08

Aug

Energy expert Remco de Boer on a quarter century of transition: 'The Netherlands should not isolate itself in its own right'

According to Remco de Boer, we in the Netherlands reflect too little on our energy policy.